Las Pedroñeras

Las Pedroñeras calls itself the Capital del Ajo — the garlic capital of Spain — and the claim is legitimate. The surrounding fields are planted with garlic as far as the eye can see, and during harvest season (June-July) the entire town smells of it. The morado (purple) garlic from here is prized across Spain.

The town has all basic services — supermarkets, bars, restaurants, pharmacy. If you like garlic, you'll enjoy the local cuisine. If you don't, you're out of luck.